Kula Greens, bleu cheese stuffed dates, pistachios,
white truffle honey vinaigrette

Crab Salad Tower

Upcountry greens, Kamuela Tomatoes
with citrus vinaigrette

Arugula, Roasted Duck Confit, cranberries,
goat cheese, walnuts and vanilla shallot
champagne vinaigrette

Tomato salad with Hawaiian Goat Cheese,
olive oil, balsamic and fresh basil

Click here for a printable menu