Chicken

Roasted and stuffed with boursin cheese

Baked with sage-gorgonzola sauce

Island Style and grilled pineapple

Thai Ginger, green curry sauce

 

 

Beef

Filet Mignon OR New York with
mushroom bordelaise sauce

Herb crusted prime rib of beef
with au jus and creamy horseradish

Filet Mignon OR New York with
Maui onion - red wine reduction

Hawaiian island marinated grilled beef

 

 

Seafood

Macadamia nut crusted fresh catch with citrus glaze

Sesame crusted fresh catch
with ginger lime beurre blanc sauce

Seared fresh catch with cilantro
butter and garlic Lime

Fresh Catch, molasses mango gastrique
over Molokai sweet potato puree and radicchio

Ti Leaf wrapped and steamed fresh catch,
ginger scallions and fresh vegetables

Sea Scallops with cilantro gremelata and beurre blanc

 

Pork

Roasted Pork loin with mango chutney

Herbed Pork loin with hoisen and ginger

 

Lamb

Broiled Lamb Chop with mint-basil pesto

Click here for a printable menu